viernes, 19 de junio de 2015

SCIENCE IN COOKING CLASS




Last Wednesday 3rd graders had cooking class and we made ice cream! It was a delicious and educative experience.

Here's a link in which you can watch kids explaining the experience. I hope you enjoy!


3 comentarios:

  1. Este comentario ha sido eliminado por el autor.

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  2. Ingredients
    Ice
    A bag ziplock big and one small
    The flaber that you want
    A spoon and a bold see salt
    Sugar and milk
    First put ice in the ziplock bag big then put milk in the ziplock bag small then put the flaber that you wantin the bag ziplock small then put the sugar then close the ziplock bag small then put the ziplock bag small in the ziplock bag big and put your globes then shake then take oute the small bag ziplock and your ice cream is done you can eat your ice cream.

    Maggie

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  3. Ice, ,milk, juice, chocolate dost, vanilla extract, sea salt, big and small ziplock bag and sugar. Put the ice and sea salt put the Milk and chocolate dost And shake. By Joshua

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